Air Fryer Filet Mignon | Cookies & ...

What Makes This the Greatest Air Fryer Filet Mignon Recipe?

• Completely cooked, each time. Cooking filet mignon within the air fryer ensures succulent, cut-like-butter steak that cooks in minutes. There’s no want to fret in regards to the warmth of the pan, smoking oil, or questioning if the steak is burning as an alternative of searing.
• The steakhouse expertise at dwelling. It’s extra reasonably priced than consuming out, and this air-fried filet mignon is simply as flavorful as my favourite steakhouse order. Proper all the way down to the garlic butter and crispy baked potato on the facet!
• Home made compound butter. I share my recipe for making garlic butter from scratch. It’s a simple technique to elevate your home-cooked filet mignon, and also you solely want 4 frequent elements.

Elements You’ll Want

In the case of tender cuts like filet mignon, I prefer to let the steak do the speaking. This recipe retains the elements record quick! I’ve included notes under, and you’ll discover the total, printable recipes for the steak in addition to the compound butter within the recipe card after the submit.

• Filet Mignon – Filet mignon is an particularly tender reduce of steak from the meat tenderloin. 
• Olive Oil – Oil helps the surface of the steak sear within the excessive warmth. I want the flavour of olive oil, however one other vegetable oil, like avocado oil or canola, may even work.
• Salt and Pepper – Filet mignon is a major reduce with a light taste, so it typically doesn’t want greater than good-quality salt and pepper for seasoning. You could be beneficiant, although. I exploit about ¾ teaspoon of kosher salt (or flaked sea salt) and ½ teaspoon of freshly cracked pepper. 

Simple Home made Compound Butter

I like to organize the garlic herb compound butter first, so it could actually chill and develop taste within the fridge whereas I cook dinner the steak. Deliver your butter to room temperature earlier than you begin. To make the garlic butter:

• Mix the elements. In a bowl, mash softened butter with salt, freshly minced garlic, and parsley (or your alternative of contemporary herbs; thyme or rosemary would additionally go nicely right here).
• Chill. Switch the garlic butter to a sheet of plastic wrap or parchment paper. Then, wrap it up in a good log and pop it within the fridge till you’re able to serve the steak.

The right way to Prepare dinner Filet Mignon in Your Air Fryer

Take your steak out of the fridge half-hour forward of cooking and let it relaxation at room temperature. This manner, it cooks via evenly with a pleasant, even sear on the surface. 

When prepared, observe the steps under to cook dinner your air fryer filet mignon. Scroll to the recipe card for the printable directions.

• Season the steaks. Utilizing your palms, rub the filets throughout with olive oil, and season generously with salt and pepper on each side.
• Air fry. Place the steaks right into a preheated 400ºF air fryer. Prepare dinner for about 13 minutes for medium-rare, or to your required doneness (see under). Flip the steaks midway via.
• Relaxation the steak. After cooking, enable the filet mignon to relaxation for at the least 5 minutes. This permits the juices to redistribute into the meat. 
• Serve. Proper earlier than serving, high every steak with a pat of compound butter. See the part under for straightforward serving solutions!

How Lengthy Ought to I Air Fry Filet Mignon?

Since I’m acquainted with my air fryer, I’ll usually go by cooking time alone to know when my filet mignon hits a juicy medium-rare. When you’re uncertain or for those who’d want one other degree of doneness, one other technique to verify is to make use of a meat thermometer. Right here’s a useful time and temperature information for air frying steak:

• 11-12 minutes, or 125°F for uncommon
• 13-14 minutes, or 135°F for medium-rare
• 14-Quarter-hour, or 145ºF for medium
• 16-18 minutes, or 155ºF for medium-well/well-done

Recipe Ideas

• Hold the seasoning easy. Whereas you should use different seasonings, like steak spice, on filet mignon, I’ve all the time discovered that it’s finest to start out with a beneficiant sprinkle of salt and pepper and construct from there. When you’re not serving with the garlic herb butter, you may add herbs like parsley, thyme, rosemary, and garlic to the steak seasoning to style.
• Preheat the air fryer. Ensure that the air fryer absolutely preheats to 400ºF when cooking filet mignon. Similar to pan-searing steak, it ought to sizzle once you place it into the basket. If the temperature isn’t scorching sufficient, the meat takes longer to cook dinner and dangers turning into dry.
• Go away house between the steaks. It’s possible you’ll have to cook dinner in batches relying on what number of filets you’re cooking and the scale of your air fryer. The hot button is to depart loads of house between the steak items, so the air has room to flow into.
• To flip, or to not flip? Technically, flipping filet mignon within the air fryer is non-obligatory, because the scorching air circulates anyway throughout cooking. Nonetheless, to essentially get an ideal sear, I prefer to set a timer and flip the steaks midway via the cooking time.
• Don’t slice immediately. It’s tremendous essential to relaxation the steak after cooking. As tempting as it’s to dig in immediately, wait 5-10 minutes, and also you’ll be rewarded with ultra-tender, succulent slices.

Storing and Reheating Leftovers

• Refrigerate. Retailer your leftover filet mignon in an hermetic container within the fridge for 3-4 days. Thinly slice the steak to get pleasure from in French dip sandwiches, or reheat leftovers for an additional meal, see under.
• Reheat. Reheat your filet mignon within the air fryer at 350ºF till it’s warmed via, or you should use the oven or microwave.